Our Story

The Big O Donut Co was born of a love of all things donut.  Lucy & Nancy who run Big O hunted high and low until they found a recipe light enough to stand up to their indulgent fillings. When they found the Polish donut or Pączki (Pronounced pon-shki) with its delightful brioche texture they knew they had found THE ONE.

At O Big we make everything from scratch by hand in Bristol. We use organic double cream and dairy produce from Yeo Valley. We source the best fruits from around the country to ensure our donuts are packed with punchy British flavours. We change our menu seasonally and throw in a few cheeky specials to delight yer tastebuds. Come find us at one of our stalls or pop ups and get one in your cake hole!